Authentic Texas Smoked Barbecue in Puchong

PITBOYBBQ is a standout restaurant nestled in the heart of Puchong, celebrated for delivering genuine Texas smoked barbecue that rivals its western counterparts. This indoor dining spot draws enthusiasts from across Greater Kuala Lumpur, offering an inviting retreat within the residential area of Bandar Bukit Puchong.

Patrons consistently praise the perfectly smoked meats, especially the beef ribs and pastrami sandwich. The beef ribs arrive tender yet with a satisfying bite, complemented by expertly paired sides like creamy mashed potatoes. The pastrami sandwich is a generous, flavor-packed treat, layered with ample cheese and accompanied by free crispy fries and fresh coleslaw, making it a great value choice.

Beyond food, the attentive and friendly service enhances the overall experience. Many note the irresistible smoky barbecue sauce, rumored to blend Worcestershire and pepper, as a highlight. Whether you’re a barbecue aficionado or trying smoked meats for the first time, PITBOYBBQ’s flavorful dishes and welcoming atmosphere make it a must-visit destination for barbecue lovers in Puchong.

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Google Reviews

4.5
688 reviews
  • zukh
    zukh
    in the last week

    Okay, delicious, and reasonably priced compared to other restaurants offering similar menus. Easy parking, good service. Recommended: pastrami sandwich and platter set

  • Malia Mira
    Malia Mira
    in the last week

    Yesterday, I went to Pitboy Bukit Puchong. I arrived first before the rest of my family, so while waiting for my family (4 adults 2 kids), I ordered some starters—garlic bread and chili clams. The service was very fast; I didn’t have to wait long at all. The chili clams were really delicious, and the mantou was 5 stars—honestly tasted like a premium donut. Panas dan gebu. While I was eating and waiting for my family, the floor manager (I’m not sure, possibly the owner) took one of the chairs that had already been set up for my family. He then came back and asked, “Berapa lama lagi family nak sampai?” At that moment, I was already eating their main course - steak. I replied that they would arrive in a few minutes. He then said, “Kalau tak sampai lagi 10 minute, we’ll open your table to other customers.” I was quite taken aback. I had already ordered food, and in fact, I was already eating. The food had been ordered, and my family was clearly on the way—so I didn’t understand why they would treat me that way. I was genuinely hurt by how that person handled the situation. Not long after, my family arrived, we finished our meal, and we left. Despite the food being good and reasonably priced, I won’t be returning because I was really disappointed and hurt by the manager’s attitude and service.

  • KK Liew
    KK Liew
    in the last week

    Food is not bad

  • Nadira Yusop
    Nadira Yusop
    in the last week

    The food was cold. No wonder the waiting time was quite fast. Just so-so.

  • Mike Yee
    Mike Yee
    in the last week

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Opening Hours

  • Monday 12:00 PM - 10:30 PM
  • Tuesday 12:00 PM - 10:30 PM
  • Wednesday 12:00 PM - 10:30 PM
  • Thursday 12:00 PM - 10:30 PM
  • Friday 12:00 PM - 10:30 PM
  • Saturday 12:00 PM - 10:30 PM
  • Sunday 12:00 PM - 10:30 PM