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Now Open

Opening Hours

  • MondayClosed
  • Tuesday 04:00 AM - 01:00 AM
  • Wednesday 04:00 AM - 01:00 AM
  • Thursday 04:00 AM - 01:00 AM
  • Friday 04:00 AM - 01:00 AM
  • Saturday 04:00 AM - 01:00 AM
  • Sunday 04:00 AM - 01:00 AM

Elevated Dining and Sports Bar Experience in Subang Jaya

Daddy & Co @ SS15 is a vibrant bar and restaurant in the bustling neighborhood of Subang Jaya, known for its impressive blend of local and Western flavors. This hidden gem offers an inviting, modern space with a warm, minimalist style that complements the delicious, well-presented dishes served.

The menu is a highlight, featuring standout dishes such as the thin-crust pork pizza loaded with toppings, tender wild boar curry, and melt-in-your-mouth lemon butter dory fish. Fans of pasta will appreciate the al dente prawn garlic pasta bursting with fresh, garlicky taste, while the chicken roulade delights with its flavorful vegetable stuffing. Complementing the food are expertly crafted cocktails like the passion margarita and Bartender’s secret, perfectly balanced for an enjoyable night out.

Friendly service and a cozy interior with blue tones create a welcoming environment, making it an ideal spot for gatherings or casual dinners. Regular promotions add great value, especially during lunch hours, encouraging visitors to explore the diverse and satisfying menu offerings.

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Google Reviews

4.2
446 reviews
  • L Yoshua
    L Yoshua
    a month ago

    Delicious!! Highly recommended.

  • Anthony Liew
    Anthony Liew
    3 months ago

    Food is good.

  • Jerenah Mosses
    Jerenah Mosses
    5 months ago

    It was served with village fried rice with no anchovies and water spinach, which is technically the essence of village fried rice.

  • Stone Cold
    Stone Cold
    5 months ago

    Mushroom soup wasnt available Nachos wasnt available We ordered chicken chop and fried mushroom.It taste less than average food. Last option to dine.

  • KL Chong
    KL Chong
    8 months ago

    If you are rushing, don't come to eat here as the foods prepared took a thousand years to serve even there was only one table. I won't go back again.