Duck porridge Teo Chew style@Kam Heong, PJ State

By foodventura

The fun portion after a sweaty 2-hour badminton game is the fun culinary adventure after that. We headed to PJ State for the famous duck porridge cooked in teochew style. It was rather awesome to slurp something hot and starchy after a good work out. This was actually my first time eating duck, cooked in…

Food Blog by: Food Venturas

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