By noreply@blogger.com (Peter James Webber)
Red Velvet CupcakesDaahlings,
Hope this Sunday finds you fabulous as always!
This week I thought I would share my Red Velvet Cake recipe with you. I have made cupcakes but you can as easily make a cake with the same recipe.
Below is what Cream Cheese Frosting
Ingredients:
225 g cream cheese225 g mascarpone1 tsp vanilla60 g icing sugar 360 g whipped cream
Method:
1. Beat the cream cheese and mascarpone until smooth. 2. Add the vanilla and icing sugar and beat again until smooth.
3. Using a whisk, fold in the cream and whip until the frosting is thick enough to pipe.4. Pipe the frosting onto the cupcakes and enjoy!!
Frosting the CupcakesHappy Baking!
Chef Peter
Food Blog by: THe Yum List
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