Several weeks ago I found myself at Desa Park City at Yee Hou’s place, with the boy promising that he’d bring me to one of the better wantan mee stalls around the area – Ming Kee Wan Tan Mee at Taman Bukit Maluri. Ming Kee Wan Tan Mee, Taman Bukit Maluri The restaurant is located ...
We’re definitely blessed with a great selection of street food in Malaysia, from your typical char kuih teow stalls to burger tepi jalan, to nasi lemak shacks.. but if you look harder, you can also find authentic street food originated from neighboring countries, case in point – Little Rara with its authentic Thai fare. Little ...
While Klang Valley is one of the best places for those of us who eats out, one has to admit that it is not usually easy to find something that’s genuinely healthy. It’s easy to find food that’s delicious (that’s what this site mostly concentrates on), and also cafes that offers cool concepts and beautiful ...
When it comes to Indonesian food, none is more famous than Ayam Penyet, essentially a flattened deep fried chicken served with tempeh (made from fermented soya bean), tofu, and those oh-so-addictive sambal. Ayam Penyet Mak Maya, Kampung Baru My first ayam penyet was at Waroeng Penyet just over a decade ago, and it was love ...
Penang style curry mee is one of my favorite hawker food of all time, while there are a few places that offers this dish here in Klang Valley, they often lack the proper ingredients you would expect in the classic recipe. Green Lane Noodle at Sri Petaling, sharing venue with The Roti Man Bakery Enter ...
I’ve been on a bit of a hot pot hunt as of late (or as well call it in Malaysia, steamboat), especially Sichuan style mala hot pot. So when the opportunity to be one of the earliest group to sample Xiao Long Kan Sichuan Hot Pot (小龙坎火锅) came calling, I was quite excited, to say ...
When it comes to food that represent Malaysia around different embassies all over the world, satay is probably right on top of the list. Not only it is delicious, these meat on stick is also portable, easy to store, simple to cook, and super convenient to eat. Satay Sri Melaka, Lembah Keramat For most of ...
When I first received the invitation for Gin Rik Sha, I must admit that from the name itself I’d have never guessed what this place is all about. Gin Rik Sha, Plaza Damansara Well, as briefed to us, the name Gin Rik Sha actually derived from the “pulled rickshaw” in Japanese, which does not really ...
One of the cool things about being slightly known for food is that I get a lot of recommendations to check out food outlets others find delicious, Ivy Sekinchan is one such places introduced by one of my futsal friends who are well aware of my love for fish noodle (particularly how often I ended ...
For those who’re into Ipoh food, Nam Heong is surely a name that’s familiar. Over the years, they’ve been expanding and bringing some of the most popular dishes from the city of Ipoh and spread it all around Klang Valley and more, good for us who loves a good meal of authentic dish from the ...
KL has seen a bit of a boom in premium Omakase style Japanese restaurants of late, I’m no historian, but it probably started out with Kame Sushi at Hartamas, then came Oribe at KL, Sou at Mid Valley, Sushi Azabu, and more. Sushi Ryu, Platinum Park KLCC With the increase in popularity of these restaurants, ...
Many of you may be familiar with my affinity with fish noodle. Fresh seafood in an easy to consume, single serving format that fills the stomach with healthy ingredients in a tasty way, what more can we ask for? Well, a few of you have suggested that I should check out Little Eat Stall and ...
Some of you may know that I’m quite a fan when it comes to bak kut teh, with some 60 different places offering this uniquely Malaysian porky dish documented on this blog to date. So when I was invited to sample the bak kut teh xiao long bao at the new Paradise Dynasty outlet located ...