Ever since I wrote about my first experience of using the Nescafe Gold Blend Barista Machine (Measure the amount of milk, pour it into a mug, then place it on the drip tray.Select Cappuccino.The steaming and frothing of milk to create real crema! It’s real mesmerizing to watch!Followed by the dispensing of coffee.
– Latte Macchiato –
The same steps applies when making a Latte Macchiato.
For a personalized touch, customize the coffee by adding more or less milk. One serving fills approximately 300ml of coffee.
– Americano –
As for those who enjoy having a simple yet pleasurable cup of black coffee, like me, place the cup on top of the drip grid (or if you have a bigger mug, simply remove the drip tray), then select the Americano (or Lungo; or Espresso) option.
One serving fills approximately 200ml of coffee.
For me, the best part of having the Nescafe Gold Blend Barista Machine, would definitely be the weekend morning treats – the sights and sounds while it’s being made, followed by the wonderful aroma of freshly brewed coffee. All within the comfort of my own home. It is rewarding like that.
The other thing which I found joy in, was being able to play barista with my family and friends; being able to share a pleasant cup of coffee with little, or no effort at all.
Capturing happiness in a cup.
Before I forget, taking away the cost of the coffee (Jar & Refill Pack), the Nescafe Gold Blend Barista Machine is largely affordable, at just slightly over RM160.00.
The machine is not the capsule-type.
The Nescafe Gold Blend Barista Machine is affordably priced at RM239.00, including 1 Nescafe Gold Blend Jar (200gm) and 1 Refill Pack (170gm).
The machine comes with 2 year standard warranty.
Get it delivered straight to the doorstep when purchased through the Official Nescafe Gold Blend Website Here.
Click the links below for more information and ongoing promotions:Facebook, Twitter and Youtube.
– Troubleshooting –
If there’s trouble starting up the machine, dettach all the main components within the machine, including the mixing chamber, slider cover and drawer. Then restart.
Food Blog by: Spicy Sharon