What’s better in a cold breezy night than a bowl of piping hot Chinese tongsui (soupy dessert)?
Well, steamboat perhaps, but I suppose it’s not a great idea to sabotage my own introduction to today’s topic – the tongsui stall at Hong Kee, located at Seksyen 17′s wai sek kai.
Hong Kee tongsui at Seksyen 17
Hong Kee tongsui has been in operation since eons ago, the stall is situated at Seksyen 17 outdoor wet market area and opens for business from about 6pm or so till late.
The stall offers over a dozen hot tongsui and a selection of cold tongsui as well. Bubur chacha, red bean soup, green bean soup, peanut soup, you name it, they usually have it.
To order, you simply pick up an empty bowl and go about self-service style. I actually like it that way since we get to pick more of certain types of ingredients to our liking.
a selection of piping hot and cold tongsui
Most tongsui are priced at around RM 2 per bowl, with few exceptions. If you’re up for a bowl of delicious no-frill tongsui, here’s definitely a place worth checking out.
46400 Petaling Jaya, Selangor
GPS: 3.129267, 101.634601
Food Blog by: KySpeaks